Equipment
Machinery for production of confectionary and bakery
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EquipmentMachinery for production of confectionary and bakery |
Equipment and lines for bakery and pastry industries
Lines for bakery and pastry
PIETROBERTO produces different equipment for bakery and pastry production, pizza and various types of bread. The factory is situated is Italy. It has more than 100 years experience in projecting of industrial equipment for bakery and pastry industries. The company concentrates on scientific and technical researches and constantly improves the quality of equipment.
The company provides its clients with complex service from its dealer’s technical departments. PIETROBERTO factory is certified with ISO 9001:2000 standard.
LIST OF EQUIPMENT
• Spiral and planetary mixers
• Mixers for preparing of dough and filling
• Dough dividers and rounders
• Moulders for loafs, French bread, ciabatta
• Automatic and semi-automatic dough sheeters
• Proffers for dough
• Dough shredding machines








